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My spouse enjoys this recipe a lot that he even assists me roll up the roulades! You'll be able to change the filling any way you like—I've used feta in place of Parmesan, or Sunlight-dried tomatoes during the area of the olives. —Recipe contributor April McKinney, Murfreesboro, TennesseeIf you have been laid off, COBRA & Mini-COBRA helps you t

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